Time to Mango Dubai White Chocolate Bar: 3 Delicious Reasons to Fall in Love Instantly!

Introduction

Imagine savoring an exotic dessert that takes you on a delectable journey across continents. The Time to Mango Dubai White Chocolate Bar encapsulates the vibrant flavors of Dubai and marries them with a luxurious white chocolate twist. Whether you’re planning a summer party or craving a unique after-dinner treat, this bar is perfect for any occasion.

Craving something new and delightfully different? FIX Dessert Chocolatier – the beloved home-grown brand celebrated for its luxurious, handcrafted chocolates – has unveiled a tropical treat you’ll want to recreate in your own kitchen. Their latest creation, Time to Mango, is a creamy white chocolate bar infused with the vibrant flavours of mango, passion fruit, and a playful touch of popping candy.

This sunny, exotic twist on a classic dessert bar is the perfect blend of smooth, fruity, and fun – and the best part? You can make your own version at home.

Co-founders Sarah Hamouda and Yezen Alani have built a loyal global following with their bold, inventive sweets, and now it’s your turn to bring that same magic into your own kitchen.

See also  Dubai Chocolate Strawberries: 7 Irresistible Reasons You’ll Crave Them

Curious how to make this tropical delight for yourself? Keep reading – we’ve got the full recipe and simple steps waiting for you.

Why You’ll Love This Recipe

  • Unique Fusion: Combining the tropical sweetness of mango with the rich creaminess of white chocolate creates a flavor profile that’s both refreshing and indulgent.
  • Perfect for Sharing: Its vibrant taste makes it a crowd-pleaser, ideal for holiday feasts, weekend get-togethers, or as a thoughtful gift.
  • Quick and Easy: With just a few ingredients, you can whip up this delightful treat in no time, perfect for busy weeknights or last-minute party preps.
  • Kid-Friendly: Children will adore the sweet, fruity notes, making it a hit among younger family members too.

By trying the Time to Mango Dubai White Chocolate Bar today, you’re not just enjoying a dessert, but also experiencing a bite of Dubai’s vibrant culture. Indulge yourself and share the joy with loved ones!

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Time to Mango Dubai White Chocolate Bar: 3 Delicious Reasons to Fall in Love Instantly!

Overview A luxurious, exotic dessert that fuses the creamy richness of white chocolate with the tropical brightness of mango. Easy to prepare and visually striking, it’s a versatile treat perfect for gifting or indulgent snacking.

  • Author: Anna Adam
  • Prep Time: 15 min
  • Cook Time: 15 min
  • Total Time: 25 min
  • Yield: 68 bars 1x
  • Category: Desserts & Treats
  • Cuisine: Middle Eastern-inspired

Instructions

  1. Chop the white chocolate and dried mango slices.
  2. Melt white chocolate gently using a double boiler, stirring constantly.
  3. Add mango puree, honey, and vanilla extract to the melted chocolate; stir to combine.
  4. Add cubed cold butter and mix until smooth.
  5. Fold in chopped dried mango pieces.
  6. Pour the mixture into a silicone mold or lined tray.
  7. Tap to even out and refrigerate for at least 2 hours.
  8. Once set, remove from mold and cut into desired shapes.

Notes

  • Use coconut sugar or slightly underripe mango for a less sweet variation.
  • Substitute coconut milk for a dairy-free version.
  • Add cayenne for heat or chopped nuts for extra crunch.
  • Garnish with edible flowers or a berry drizzle.
  • Serve with mint tea or Moscato; pair with tropical fruit.

Nutrition

  • Calories: 230 calories

Keywords: Time to Mango Dubai Chocolate, White Chocolate Bar, Exotic Chocolate Flavor, Unique Chocolate Recipe, Mango Infused Chocolate

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Ingredients & Preparation:

Ingredients

When it comes to crafting the “Time to Mango Dubai White Chocolate Bar,” the ingredients are as unique as the flavor. This treat elevates the standard chocolate bar to a luxurious experience, making it a must-try for any chocolate enthusiast or experimental cook. Below are the premium ingredients you’ll need:

  • White Chocolate: 200 grams of high-quality white chocolate
  • Mango Puree: 100 grams of fresh or canned mango puree
  • Honey: 2 tablespoons of organic honey
  • Vanilla Extract: 1 teaspoon of pure vanilla extract
  • Butter: 50 grams of unsalted butter, chilled and cut into small cubes
  • Dried Mango Slices: 50 grams, chopped for texture and an added mango burst
Ingredients

Step-by-Step Instructions

Creating the Time to Mango Dubai White Chocolate Bar is not just easy but also enjoyable! Follow these steps for a chocolate bar that’s both visually stunning and incredibly delicious.

  1. Prepare the Ingredients:

    • Start by chopping the white chocolate into small pieces if it’s not pre-chopped.
    • Next, dice the dried mango slices into smaller bits.
  2. Melt the Chocolate:

    • In a double boiler, gently melt the white chocolate while stirring continuously.
    • Tip: Be sure not to overheat the chocolate. It should be smooth and lump-free.
  3. Combine the Ingredients:

    • Once the chocolate is melted, mix in the mango puree, honey, and vanilla extract. Stir until well combined.
    • Tip: Use cold butter for best results, adding it last to help the mixture set smoothly.
  4. Fold in Dried Mango:

    • Carefully fold in the chopped dried mango slices to give the bar texture and an extra mango punch.
    • Tip: Be sure not to overmix, as you want the mango pieces to remain well-distributed.
  5. Pour into Mold and Chill:

    • Pour the chocolate mixture into a silicone mold or a parchment-lined tray.
    • Ensure it’s even by tapping the mold gently on the countertop.
    • Place the mold in the refrigerator to set for at least 2 hours.
  6. Unmold & Serve:

    • Once fully set, carefully remove the chocolate bar from the mold.
    • Tip: Use a sharp knife to cut into bars or bite-sized pieces.

Now, you’re ready to indulge in your homemade Time to Mango Dubai White Chocolate Bar! It’s a luxurious treat that’s perfect for gifting or savoring yourself. For more inspiring dessert ideas, don’t forget to check out this Dubai Chocolate Delight.

With this guide, you’ll master making a delectable Dubai Chocolate Delight that combines the richness of white chocolate with the exotic notes of mango. Happy cooking!

Cooking & Serving the Time to Mango Dubai White Chocolate Bar

Pro Tips for Success

Cooking the perfect Time to Mango Dubai White Chocolate Bar is all about paying attention to the details. Let’s dive into some pro tips to make your culinary creation stand out:

Ingredient Swaps/Adjustments

  • Alternative Sweeteners: Want a healthier twist? Replace regular sugar with coconut sugar or honey.
  • Mango Variations: If you prefer a less sweet version, swap out ripe mangoes for slightly underripe ones for extra tartness.
  • Dairy-Free Options: Substitute full-fat coconut milk for heavy cream to cater to dairy-free diets.

Storage/Reheating Tips

  • Storage: Given the chocolate’s delicate nature, store it in an airtight container in the fridge.
  • Reheating: Gently melt the chocolate bar at a low temperature in a double boiler to maintain its creamy texture.
  • Shelf Life: Consume within one week for optimal flavor and freshness.

Flavor/Texture Enhancements

  • Spice it Up: A pinch of cayenne pepper can add an intriguing heat to your chocolate bar.
  • Boost Texture: Enhance the crunch by adding finely chopped nuts like almonds or pistachios.
  • Vanilla Aroma: A dash of vanilla extract will elevate the overall aroma and flavor profile.

For more cooking adventures inspired by Dubai, check out our guide on chocolate-covered strawberries. Click here for our Time to Mango Dubai White Chocolate Bar recipe.

Time to Mango Dubai White Chocolate Bar
Time to Mango Dubai White Chocolate Bar

Variations/Substitutions

Here are some adaptable options to cater to different dietary preferences or ingredient availability:

  • Gluten-Free: Ensure all ingredients, especially any flavorings or additives, are certified gluten-free.
  • Vegan: Opt for dark chocolate made from non-dairy milk and ensure all other ingredients, including sweeteners, align with a vegan diet.
  • Nut-Free: Leave out any nut-based enhancements and opt for seed-based toppings like sunflower seeds or pumpkin seeds.

Serving Suggestions

Pairing and garnishing your Time to Mango Dubai White Chocolate Bar can make it truly unforgettable:

Pairing Ideas

  • Tea Time: Serve your chocolate bar alongside a refreshing cup of mint tea to balance the sweetness.
  • Wine Pairing: A glass of sweet dessert wine, like Moscato, complements the luscious flavors of the white chocolate and mango.
  • Fruit Platters: Accompany with a side of fresh tropical fruits like passion fruit or papaya for a bright, acidic contrast.

Garnish Tips

  • Edible Flowers: Add a touch of elegance with edible flowers like violets or roses.
  • Coconut Flakes: Sprinkle toasted coconut flakes for a deliciously crunchy texture.
  • Berry Drizzle: A drizzle of raspberry or berry coulis over the bars can add a gorgeous color contrast and tart flavor to balance sweetness.

Cooking the perfect Time to Mango Dubai White Chocolate Bar is easy and fun with these tips. Enjoy this delightful treat with your loved ones and let the exotic flavors transport you to Dubai.

FAQs: Time to Mango Dubai White Chocolate Bar

What makes the Time to Mango Dubai White Chocolate Bar unique?

The inclusion of premium mango flavor combined with luxurious Dubai white chocolate offers a unique and exotic taste experience.

Is the Time to Mango Dubai White Chocolate Bar suitable for all ages?

Absolutely, this delightful treat is perfect for both children and adults, making it a versatile choice for any age group.

Where can I purchase the Time to Mango Dubai White Chocolate Bar?

You can conveniently buy it online through specialized gourmet stores or visit select retail locations that stock Dubai chocolate delights.

How should I store the Time to Mango Dubai White Chocolate Bar?

To maintain its quality, store the chocolate bar in a cool, dry place, away from direct sunlight, ideally at a temperature between 15-18°C.

    Conclusion

    In conclusion, the Time to Mango Dubai White Chocolate Bar is a delightful treat for anyone with a sweet tooth. We’ve explored three compelling reasons why this exotic blend of mango and white chocolate should be on your must-try list. From its unique flavor fusion to its luxurious texture, this bar offers a refreshing twist on traditional chocolate delights.

    Recognizing the rising popularity of Dubai Chocolate Delights, this unique product stands out by offering an unparalleled taste experience. So why wait? Satisfy your curiosity and indulge in this tropical luxury. It’s time to elevate your chocolate game!

    For those eager to dive deeper into this delectable trend, discover more insights about the Time to Mango Dubai White Chocolate Bar. Happy tasting!

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