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Strawberry-Chocolate Greek Yogurt Bark: 5 Shocking Reasons to Love It!

Strawberry-Chocolate Greek Yogurt Bark

Strawberry-Chocolate Greek Yogurt Bark is a refreshing, protein-packed dessert combining creamy Greek yogurt, sweet strawberries, rich dark chocolate, and a touch of crunch. Perfect for healthy snacking or an elegant yet easy dessert.

Ingredients

Scale
  • 2 cups Greek yogurt (preferably full-fat)
  • 2 tablespoons honey (adjust to taste)
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, hulled and chopped
  • ½ cup dark chocolate chips, melted
  • ¼ cup granola
  • Pinch of sea salt

Instructions

  1. Chop the strawberries and bring Greek yogurt to room temperature.
  2. Mix Greek yogurt, honey, and vanilla in a bowl.
  3. Spread yogurt mixture evenly on a parchment-lined baking sheet (¼ inch thick).
  4. Evenly place chopped strawberries on top and press gently.
  5. Drizzle melted dark chocolate in a crisscross pattern.
  6. Sprinkle granola and a pinch of sea salt over the top.
  7. Freeze for at least 3 hours until fully set.
  8. Break into pieces and store in an airtight container in the freezer.

Notes

  • Sweetener Options: Use maple syrup, stevia, or monk fruit as alternatives.
  • Chocolate Variants: Try milk or dairy-free chocolate chips for different tastes.
  • Fruits: Substitute with blueberries, raspberries, or kiwi.
  • Texture Boost: Add nuts or seeds like almonds or sunflower seeds.
  • Spices: Sprinkle with cinnamon or nutmeg.
  • Serving: Pair with mint lemonade or green tea; garnish with mint or powdered sugar.

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