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Refreshing Dragon Fruit Lemonade

Dragon Fruit Lemonade

Cool down with this easy refreshing dragon fruit lemonade recipe, a tropical twist perfect for hot days and parties!

Ingredients

Scale
  • 1 cup dragon fruit puree (fresh or frozen)
  • 1 cup freshly squeezed lemon juice (about 46 lemons)
  • 3/4 cup sugar (adjust to taste)
  • 4 cups cold water
  • 1 cup ice cubes (plus more for serving)
  • Fresh mint leaves (optional, for garnish)
  • Lemon slices (optional, for garnish)

Instructions

  1. Blend dragon fruit flesh until smooth; strain if desired for a smoother texture.
  2. In a large pitcher, stir together lemon juice and sugar until dissolved.
  3. Add dragon fruit puree and cold water; mix well and adjust sweetness as needed.
  4. Serve over ice and garnish with mint leaves and lemon slices.

Notes

  • Swap sugar for honey or agave syrup for a healthier option.
  • Add coconut water for a hydrating tropical twist.
  • Store leftovers in the fridge for up to 3 days and stir before serving.
  • Pair it with Easy No-Bake Lemon Cheesecake Recipe or enjoy it alongside a Tropical Dragon Fruit Lemonade on Food.com for more fruity fun.

Nutrition

Keywords: dragon fruit drink, tropical lemonade, pitaya lemonade, summer fruit drink, exotic fruit lemonade