Chicken Leg Recipes
This recipe features chicken legs seasoned with a bold blend of garlic, smoked paprika, and thyme, roasted to crispy perfection. Optional add-ins like lemon, Parmesan, or fresh herbs take this dish to the next level.
- Prep Time: 15 min
- Cook Time: 40 min
- Total Time: 55 min
- Yield: 4 servings 1x
- Category: Main dishes
- Cuisine: American
Ingredients
Scale
- 4–6 chicken legs (skin-on, bone-in)
- 2 tbsp olive oil or melted butter
- 1 tbsp garlic powder (or 2–3 minced garlic cloves)
- 1 tsp smoked paprika
- 1 tsp onion powder
- 1 tsp dried thyme or rosemary
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp chili flakes (optional)
- Juice of ½ lemon (optional)
- Chopped fresh parsley (for garnish)
- 1–2 tbsp grated Parmesan (optional)
- Sliced onions or bell peppers (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Pat chicken dry and place on baking sheet.
- Mix oil with all seasonings in a bowl.
- Coat chicken evenly with the seasoning mixture.
- Roast for 35–40 minutes or until internal temperature hits 165°F (75°C).
- Optionally broil for 3–5 minutes for crispier skin.
- Rest for 5 minutes before serving.
Notes
- Use chipotle powder instead of paprika for a smoky twist.
- Swap olive oil with ghee for a richer taste.
- For gluten-free versions, double-check your spice blends.
- Pair with garlic mashed potatoes, roasted vegetables, or a green salad.
- Garnish with parsley, lemon wedges, or a balsamic drizzle for added flavor and visual appeal.
Nutrition
- Calories: 300 calories per serving (estimated)
Keywords: baked chicken legs, chicken drumsticks, roasted chicken legs, easy chicken recipes, garlic chicken legs, leg quarters, chicken thighs
Find it online: https://jeccrecipes.com/juicy-amp-flavorful-chicken-leg-recipes/